Towards the end of our trip around the south we did an overnight hike in the High Atlas mountains as I thought my nephews would enjoy the walk and the stay in the Berber house overnight. We left Imlil mid-afternoon and walked for about 3 hours, mostly up but the last half hour down to Tinegherine. On the way up, we did manage to see a few shepherds herding their sheep on the hillside. It was a bit of a grey day though as can be seen in the photos.
Along the way be passed cherries trees covered in white blossom, terraced fields filled with bright green onions and the odd peach tree with pink blossom. It is too high and cold for peach trees to do well.Reaching the village we found our home for the night, a typical rectangular, earthen house built on the side of the mountain to face the sun. We soon observed its excellent insulation properties as the night got colder and colder. For a change from the endless diet of tagines, we even had spaghetti for dinner cooked by muleteer come cook (who was also our host), Hussein.
After an early night we woke to the eerie sight of white: trees branches covered in white, the once green onion fields had now become covered in white. It had snowed overnight while we slept.
Not to be daunted we spend just over 4 hours heading around and down the mountain to Imlil, frequently walking on and through the freshly fallen snow. That certainly added a bit of excitement for people from Australia who rarely see snow. We also passed through and around more earthen villages where the houses blend in with the rocky mountain slopes, through orchards or cherry and walnut trees, across rustling streams. It was a very pleasant walk in the sunshine, with the hot egg tagine providing an ideal reward at the end.
Now I just need to get back and do some more walking in the mountains as it is such an inspiring place. Mind you, it might not be too quiet when I go with a group of students in early June!
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